Big Sur
Obstructed: The Journey to Ventana Double Cone
A Little Longer, TripsVentana Double Cone – Out + Back – 34 miles
Day 1 – 8.5 miles – Bottcher’s Gap to Pat Spring
Day 2 – 17 miles – Pat Spring to Double Cone Summit and back to Pat Spring
Day 3 – 8.5 miles – Pat Spring to Bottcher’s Gap
Two women eager to tackle Double Cone. Seemed fitting. But when we read the tid bits of information online about the trail to Ventana Double Cone in Big Sur, the results were confusing. Some “reviews” told of an impassable, totally obstructed trail with zero water, while others spoke of it as a delightful hike with gorgeous views; the mileage was unclear. Per usual with internet findings you have to find the truth somewhere in the middle. Or by just trying it out for yourself. We found out pretty much for sure that there was water at our camp destination at Pat Spring, and decided to take on the potential challenge. How obstructed could a trail really be?
We doubted our negative informers, and we underestimated ourselves. The trail was longer than planned, and invisible at times, but we found our way to the top of Double Cone. And back down. We had nearly enough daylight left to take some photos, write in the mountain-top log book, and begin our 8.5 mile journey back to camp, with the last hour and a half in the dark. We didn’t listen to everything we were told by the internet, or the Eeyore-like ranger, or even those we encountered along the way. We took pieces of it all, said fuck it and went for it, and ended up with a true adventure of our own.
All photos taken with 35mm film on a Canon AE-1.
Dutch Oven Dinner: Chicken & Okra Gumbo with Honey Skillet Cornbread
Campfire EatsOne of our favorite things to cook in cast iron is cornbread. This time we decided to try it out over the fire to go with an easy-speedy version of Chicken Gumbo. Now Gumbo Purists may scoff, but for a fast, flavorful and we think quite tasty stew cooked over a fire, this does the trick. The spice heats up your body real fast, making this great for a chilly night.
Chicken & Okra Gumbo
Tools:
12″ Dutch Oven
cutting board or cardboard
stirring spoon
measuring cup
medium heat fire